Why everyone keeps coming back.
Located in the vibrant heart of Cincinnati, Eddie Merlot's stands out as a premier steakhouse and American restaurant that also delights with an impressive seafood selection and a well-curated bar. This upscale dining destination invites guests to indulge in a culinary journey where classic American flavors meet refined, contemporary preparations.
The menu at Eddie Merlot's is a testament to culinary craftsmanship, featuring signature dishes that elevate familiar favorites to gourmet status. Start your experience with the Filet Mignon Potstickers Wontons, tender bites infused with Asian flavors that perfectly balance savory richness and delicate spice. For a fresh and sophisticated appetizer, the Signature Beef Carpaccio dazzles with thinly sliced raw beef tenderloin layered with a balsamic glaze, roasted garlic aioli, capers, shaved parmesan, and served alongside crisp crostini—each bite bursting with layered textures and umami depth.
Seafood lovers will appreciate the Crab Cakes, featuring two jumbo lump crab cakes accompanied by corn relish and a zesty Cajun remoulade, offering a delightful blend of sweetness and subtle heat. The Calamari sourced from Point Judith, Rhode Island, is tempura-fried to a golden crisp and paired with peppadew peppers and a duo of sauces, creating a perfect harmony of crunch and tang.
The star of the menu, of course, is the steak, perfected by chefs who respect each cut’s natural flavors and textures. Diners rave about the steaks cooked to precise perfection—juicy, tender, and bursting with rich, smoky notes. Accompaniments like sweet potato pie, Brussels sprouts, and decadent desserts such as the intensely rich peanut butter cup make each meal a complete sensory celebration.
Customers consistently note the warm, attentive service at Eddie Merlot's, with servers like Kirk, Mark, and Jennifer elevating the dining experience through genuine hospitality and impeccable knowledge. The atmosphere strikes a harmonious balance between refined elegance and comfortable warmth, creating an inviting setting ideal for both intimate date nights and special celebrations. Even with a lively energy, the space remains conducive to heartfelt conversation, leaving guests feeling both relaxed and indulged.
Whether it’s the first visit or a cherished tradition, diners leave Eddie Merlot's not just satisfied but truly delighted by the combination of expertly crafted dishes, attentive staff, and a polished yet welcoming ambiance. For anyone seeking an exceptional steakhouse experience in Cincinnati, Eddie Merlot's promises a memorable feast for all the senses.
Contact Details:
10808 Montgomery Rd, Cincinnati, OH 45242, United States
Phone: +1 513-489-1212
4,106 notes — the real pulse of the room.
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Courtney Clift.
Cristina Morales.
Debbie Seiler.
Larry VanNewkirk.
Hours & the door on Bergmannstraße.
Opening hours
Finding the door
The details you usually have to call and ask.
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- No Assistive hearing loop
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
Atmosphere
- Cozy
- Quiet
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
- Kids' menu
Parking
- Free parking lot
- Paid parking lot
- Parking
- Valet parking
Brands in the same Ohio pocket.
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